Fondant for Sculpting or Making Decorations for Cakes


Food.com
45 mins (prep 35, cooking 10)
6 ingredients
1 servings
From The Cake Bible

Categories:  <-60-mins , low-fat , low-protein , low-cholesterol , cake-fillings-and-frostings , low-sat.-fat , cakes , healthy , low-in... , low-sodium , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (1104.06 g)
Servings 1
Amount per Serving
Calories 3981.69 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.05%
Saturated Fat 0.01g 0.03%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 96.76mg 4.03%
Total Carbohydrate 1016.02g 338.67%
Dietary Fiber 0.58 g 2.3%
Sugars 938.4 g %
Protein 1.32g 2.64%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 13.55mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
food coloring
 

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