Food Network Molten Chocolate Cake
40 mins (prep 30, cooking 10)
6 ingredients
12 servings
These little cakes are to die for! I first made them for my husbands' boss' Christmas Party. Makes 12 so it is a great desert for a crowd. I have been asked almost weekly to make this for my family = no special occasion needed! I have found that the batter is much better when it is allowed to chill overnight is a sealed container. Garnish with raspberry sauce and fresh raspberries or white chocolate ganache or satin chocolate mint sauce, the possibilities are endless.

Categories:  <-60-mins , holiday , chocolate , cakes , egg , eggs~dairy , time-to-make , dessert ,
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Serving Size (119.07 g)
Servings 12
Amount per Serving
Calories 547.13 Calories from Fat 226.08
% Daily Value *
Total Fat 25.12g 463.78%
Saturated Fat 15.91g 954.76%
Trans Fat 0.92g %
Cholesterol 56.53mg 226.14%
Sodium 371.27mg 185.64%
Total Carbohydrate 83.95g 335.78%
Dietary Fiber 2.02 g 96.72%
Sugars 72.09 g %
Protein 2.25g 54.08%
Vitamin A 660.61IU% Vitamin C 0.0mg%
Calcium 33.93mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4