Four-Cheese Scalloped Potatoes


food network
50 mins (prep 20, cooking 30)
13 ingredients
6-8 servings


Categories:  side-dish , easter , potato , cheese ,
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Ingredients

Nutrition

Serving Size (247.3 g)
Servings 6
Amount per Serving
Calories 471.68 Calories from Fat 315.36
% Daily Value *
Total Fat 35.04g 323.43%
Saturated Fat 20.92g 627.74%
Trans Fat 0.12g %
Cholesterol 117.31mg 234.62%
Sodium 136.52mg 34.13%
Total Carbohydrate 35.42g 70.83%
Dietary Fiber 2.24 g 53.8%
Sugars 3.41 g %
Protein 6.25g 75.04%
Vitamin A 1265.48IU% Vitamin C 9.09mg%
Calcium 83.64mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
clove garlic, shredded mozzarella cheese, shredded asiago cheese, or, shredded, kosher salt and freshly ground pepper, freshly grated nutmeg, grated parmesan cheese
 

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