Four-Layer Coconut Cake

Four-Layer Coconut Cake
MyRecipes.com
45 mins (prep 45)
11 ingredients
makes 14 to 16 servings
Coconut shavings can be purchased in the bulk section of your local health food store or dried fruit section in the supermarket.

Categories:  cakes~frostings , southern-living , eggs , bake ,
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Ingredients

Nutrition

Serving Size (128.38 g)
Servings 14
Amount per Serving
Calories 564.65 Calories from Fat 216.72
% Daily Value *
Total Fat 24.08g 518.56%
Saturated Fat 15.99g 1119.06%
Trans Fat 0.83g %
Cholesterol 60.42mg 281.95%
Sodium 332.38mg 193.89%
Total Carbohydrate 83.05g 387.57%
Dietary Fiber 0.76 g 42.43%
Sugars 62.14 g %
Protein 6.12g 171.37%
Vitamin A 649.03IU% Vitamin C 0.49mg%
Calcium 132.15mg% Iron 1.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
coconut extract, large eggs, filling, whipping cream
 
Cooking Instructions

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