Franken-Peppers (Chili-Crumb Stuffed Jalapenos)
30 mins (prep 10, cooking 20)
12 ingredients
8 servings
This is an original Cynna creation. I was working in the lab, err, kitchen late one night and I came up with this yummy hors d'ouevre. Given its autopsied look, the bf mentioned it looked like a frankenstein monster, hence Franken-peppers. It would make a great appy for an adult Halloween party, it's quite tasty but packs a heck of a wallop.

Categories:  peppers , north-american , taste~mood , spicy , appetizer , time-to-make , <-30-mins , easy , southwestern-u.s. , presentation , american , vegetarian , vegetable , tex-mex ,
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Serving Size (48.66 g)
Servings 8
Amount per Serving
Calories 150.06 Calories from Fat 66.87
% Daily Value *
Total Fat 7.43g 91.41%
Saturated Fat 4.1g 163.96%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.39%
Sodium 558.49mg 186.16%
Total Carbohydrate 17.81g 47.49%
Dietary Fiber 1.52 g 48.55%
Sugars 1.83 g %
Protein 3.39g 54.17%
Vitamin A 410.27IU% Vitamin C 0.83mg%
Calcium 54.93mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jalapeno peppers, fresh oregano