Frazipan (Danish Almond Cake)


Food.com
40 mins (prep 10, cooking 30)
5 ingredients
8 servings
I got this recipe from Odense website (they produce the almond and marzipan paste). It's super easy, it's very light, very almondy.

Categories:  <-60-mins , egg , low-sodium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , holiday , european , easy , cakes , danish , vegetarian , scandinavian , dessert ,
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Ingredients

Nutrition

Serving Size (45.24 g)
Servings 8
Amount per Serving
Calories 216.78 Calories from Fat 109.08
% Daily Value *
Total Fat 12.12g 149.19%
Saturated Fat 7.61g 304.59%
Trans Fat 0.48g %
Cholesterol 31.79mg 84.78%
Sodium 95.53mg 31.84%
Total Carbohydrate 26.33g 70.22%
Dietary Fiber 0.25 g 8.04%
Sugars 14.81 g %
Protein 1.34g 21.41%
Vitamin A 369.54IU% Vitamin C 0.0mg%
Calcium 5.77mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
almond paste
 

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