Free Form Polenta Lasagna


food network
850 mins (prep 50, cooking 80)
12 ingredients
8 to 10 servings


Categories:  mushroom , rice , italian , tomato , lasagna , cheese , cornmeal , sauteing , polenta , zucchini , winter , european , skillet , puree , main-dish , grains , pesto , fall , meat , grilling , simmer ,
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Ingredients

Nutrition

Serving Size (323.31 g)
Servings 8
Amount per Serving
Calories 489.85 Calories from Fat 139.68
% Daily Value *
Total Fat 15.52g 190.96%
Saturated Fat 7.93g 317.17%
Trans Fat 0.23g %
Cholesterol 87.69mg 233.84%
Sodium 596.78mg 198.93%
Total Carbohydrate 51.45g 137.21%
Dietary Fiber 0.0 g 0.0%
Sugars 51.45 g %
Protein 36.08g 577.2%
Vitamin A 360.87IU% Vitamin C 5.99mg%
Calcium 1251.15mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and freshly ground pepper, cornmeal, grated parmesan, grated, basil oil, grilled vegetables
 

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