Free-Form Sausage-and-Three-Cheese Lasagna
120 mins (prep 80)
15 ingredients
6 servings
The judges applauded the rusticity of this gooey lasagna, packed with cheese and sausage. The style is called free-form because the pasta can be arranged in different ways--for instance, folded over the filling--instead of traditionally layered.

Categories:  romantic-dinners , special-occasions , seasonal , lasagna , pasta , mother's-day , sausage , dinner , winter , italian-sausage-dishes , casseroles , valentine's-day , more-holidays , pork , italian-lasagna-dishes , italian-cuisine , italian-sausage , european-cuisine ,
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Serving Size (90.6 g)
Servings 6
Amount per Serving
Calories 235.29 Calories from Fat 109.26
% Daily Value *
Total Fat 12.14g 112.05%
Saturated Fat 3.72g 111.63%
Trans Fat 0.2g %
Cholesterol 10.98mg 21.95%
Sodium 701.57mg 175.39%
Total Carbohydrate 27.89g 55.78%
Dietary Fiber 1.06 g 25.4%
Sugars 4.26 g %
Protein 4.16g 49.95%
Vitamin A 176.5IU% Vitamin C 0.34mg%
Calcium 22.1mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage, large garlic cloves, whole tomatoes, salt and freshly ground pepper, freshly grated parmigiano-reggiano cheese, fresh mozzarella, thinly sliced basil leaves