Freestyle Plum or Fruit Tart
45 mins (prep 10, cooking 35)
8 ingredients
8 servings
Easy and delicious. Just the way I like my desserts. This would be good using peaches, pears, apples, or any summer fruit. From Kraft Food and Family, Summer 2007.

Categories:  <-60-mins , fruit , north-american , comfort-food , taste~mood , equipment , brunch , time-to-make , sweet , easy , american , oven , pies-and-tarts , dessert ,
Share on Newzsocial



Serving Size (26.01 g)
Servings 8
Amount per Serving
Calories 58.45 Calories from Fat 2.07
% Daily Value *
Total Fat 0.23g 2.88%
Saturated Fat 0.11g 4.29%
Trans Fat 0.0g %
Cholesterol 1.7mg 4.54%
Sodium 99.66mg 33.22%
Total Carbohydrate 11.76g 31.35%
Dietary Fiber 0.4 g 12.66%
Sugars 8.79 g %
Protein 2.71g 43.4%
Vitamin A 7.85IU% Vitamin C 0.0mg%
Calcium 51.09mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
refrigerated pie crust, ice cream