Freezer Coleslaw
35 mins (prep 30, cooking 5)
10 ingredients
12-16 servings
This recipe was submitted by a request for an Icebox Coleslaw. It is from Quick Cooking magazine. I have not yet tried this recipe, but it sure does sound delicious.

Categories:  <-60-mins , holiday , salad , peppers , easter , freezer , number-of-servings , equipment , carrots , vegetable , oamc~freezer~make-ahead , time-to-make ,
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Serving Size (51.38 g)
Servings 12
Amount per Serving
Calories 192.74 Calories from Fat 133.47
% Daily Value *
Total Fat 14.83g 273.78%
Saturated Fat 1.1g 66.13%
Trans Fat 0.38g %
Cholesterol 0.0mg 0.0%
Sodium 582.77mg 291.39%
Total Carbohydrate 15.04g 60.15%
Dietary Fiber 0.02 g 0.94%
Sugars 14.84 g %
Protein 0.03g 0.72%
Vitamin A 0.09IU% Vitamin C 0.03mg%
Calcium 4.83mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium carrots, small onion, ground mustard