French Apple Tart
90 mins (prep 50, cooking 40)
10 ingredients
1 servings
The original version of this tart recipe is printed in the Children's World Cookbook but the instructions asked for an ingredient not listed in the ingredient list so I have had to combine my own tart making experience with this recipe & this is the result. :) Prep time includes refrigerator time so actual prep may be less than posted. Posted for ZWT-5.

Categories:  low-protein , tarts , fruit , european , apple , <-4-hours , french , low-in... , low-sodium , pies-and-tarts , time-to-make , dessert ,
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Serving Size (269.51 g)
Servings 1
Amount per Serving
Calories 1246.81 Calories from Fat 702.36
% Daily Value *
Total Fat 78.04g 120.06%
Saturated Fat 48.46g 242.3%
Trans Fat 3.07g %
Cholesterol 201.36mg 67.12%
Sodium 616.45mg 25.69%
Total Carbohydrate 136.75g 45.58%
Dietary Fiber 9.26 g 37.02%
Sugars 72.38 g %
Protein 11.63g 23.27%
Vitamin A 2411.47IU% Vitamin C 5.81mg%
Calcium 66.0mg% Iron 3.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold water, cooking apple, hot water