French Asiago Bubble Bread
32 mins (prep 12, cooking 20)
11 ingredients
12 servings
Mix it in your bread machine and bake it in your oven. So easy, so tasty, so much fun to make! Prep time is however long your breadmaker takes plus that given below. *EDIT* On Feb 12 -09, I added the pan size option of a 10 inch deep dish pie pan.

Categories:  <-60-mins , comfort-food , taste~mood , breads , cheese , brunch , savory , eggs~dairy , yeast-breads , time-to-make ,
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Serving Size (39.47 g)
Servings 12
Amount per Serving
Calories 114.25 Calories from Fat 111.24
% Daily Value *
Total Fat 12.36g 228.21%
Saturated Fat 1.71g 102.32%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.68mg 1.84%
Total Carbohydrate 1.31g 5.25%
Dietary Fiber 0.06 g 3.02%
Sugars 1.03 g %
Protein 0.05g 1.12%
Vitamin A 0.0IU% Vitamin C 0.01mg%
Calcium 0.94mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, unbleached all-purpose flour, freshly grated asiago cheese, nonfat dry milk powder, instant yeast, crushed garlic, fresh, freshly grated asiago cheese