French Cabbage Salad


Food.com
35 mins (prep 15, cooking 20)
6 ingredients
8 servings
If you can't find White-wine tarragon-vinegar you may want to try to make it yourself. Posted for Zaar World Tour 2006

Categories:  served-hot , 5-ingredients-or-less , <-60-mins , salad , european , easy , presentation , taste~mood , equipment , french , vegetable , stove-top , time-to-make ,
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Ingredients

Nutrition

Serving Size (103.28 g)
Servings 8
Amount per Serving
Calories 137.98 Calories from Fat 53.73
% Daily Value *
Total Fat 5.97g 73.45%
Saturated Fat 1.95g 78.15%
Trans Fat 0.02g %
Cholesterol 15.73mg 41.96%
Sodium 264.63mg 88.21%
Total Carbohydrate 13.15g 35.06%
Dietary Fiber 2.11 g 67.45%
Sugars 2.52 g %
Protein 9.57g 153.14%
Vitamin A 622.29IU% Vitamin C 11.89mg%
Calcium 185.44mg% Iron 5.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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