French Canadian Tourtiere I


Food.com
75 mins (prep 15, cooking 60)
9 ingredients
1 servings
The true (original) French Canadian tourtiere was made with 'Tourte' a type of pigeon, hence the name. It is very tasty. Be careful not to use too much allspice

Categories:  side-dish , north-american , christmas , equipment , <-4-hours , savory-pies , time-to-make , holiday , lunch~snacks , weeknight , main-dish , oven , pork , meat , heirloom~historical , canadian , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (863.0 g)
Servings 1
Amount per Serving
Calories 705.12 Calories from Fat 73.08
% Daily Value *
Total Fat 8.12g 12.49%
Saturated Fat 0.09g 0.45%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2104.9mg 87.7%
Total Carbohydrate 127.14g 42.38%
Dietary Fiber 17.68 g 70.73%
Sugars 33.43 g %
Protein 32.51g 65.02%
Vitamin A 234.84IU% Vitamin C 6.78mg%
Calcium 511.6mg% Iron 6.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pork, boiling water
 

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