French Citrus ( Lemon) Tart Filling
22 mins (prep 12, cooking 10)
6 ingredients
12 servings
This is the basic old French lemon tart filling which I recalled from my childhood -it took me years to find it. Unlike most lemon tart filling recipes out there,this is clearer in content and is thickened through heating I buy my pastry cases so have not included a recipe for them-thin to med thickness, semi sweet, pastry cases work best

Categories:  beginner-cook , comfort-food , taste~mood , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , tarts , cake-fillings-and-frostings , european , sweet , <-30-mins , easy , cakes , inexpensive , pies-and-tarts , dessert ,
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Serving Size (16.67 g)
Servings 12
Amount per Serving
Calories 92.0 Calories from Fat 60.84
% Daily Value *
Total Fat 6.76g 124.78%
Saturated Fat 4.28g 256.84%
Trans Fat 0.27g %
Cholesterol 17.92mg 71.67%
Sodium 53.67mg 26.83%
Total Carbohydrate 8.34g 33.35%
Dietary Fiber 0.0 g 0.0%
Sugars 8.32 g %
Protein 0.07g 1.7%
Vitamin A 208.25IU% Vitamin C 0.0mg%
Calcium 2.08mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4