French Crepes
45 mins (prep 10, cooking 35)
6 ingredients
15 servings
A quick and easy recipe for real crepes. Use with sweet fillings. Time does not include the 30-minute rest for the batter.

Categories:  5-ingredients-or-less , <-60-mins , european , easy , number-of-servings , healthy , low-in... , low-sodium , eggs~dairy , time-to-make , for-large-groups , dessert ,
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Serving Size (34.72 g)
Servings 15
Amount per Serving
Calories 115.61 Calories from Fat 7.47
% Daily Value *
Total Fat 0.83g 19.23%
Saturated Fat 0.14g 10.75%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.68mg 0.42%
Total Carbohydrate 23.99g 119.95%
Dietary Fiber 3.57 g 214.0%
Sugars 0.14 g %
Protein 4.4g 132.1%
Vitamin A 3.0IU% Vitamin C 0.0mg%
Calcium 11.33mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, pinch salt