French Dipped Sandwiches (Crock Pot Version)


Food.com
555 mins (prep 15, cooking 540)
9 ingredients
12-14 servings
I got this recipe from a lady I worked with years ago. This feeds a large crowd.

Categories:  served-hot , crock-pot , seasonal , beef , comfort-food , taste~mood , spicy , equipment , spring , time-to-make , weeknight , lunch~snacks , winter , sandwich , presentation , main-dish , meat , fall , number-of-servings , summer , savory , roast-beef ,
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Ingredients

Nutrition

Serving Size (114.76 g)
Servings 12
Amount per Serving
Calories 43.97 Calories from Fat 36.72
% Daily Value *
Total Fat 4.08g 75.36%
Saturated Fat 2.57g 154.17%
Trans Fat 0.16g %
Cholesterol 10.67mg 42.69%
Sodium 617.5mg 308.75%
Total Carbohydrate 1.0g 4.01%
Dietary Fiber 0.1 g 4.98%
Sugars 0.23 g %
Protein 1.15g 27.52%
Vitamin A 123.21IU% Vitamin C 0.09mg%
Calcium 7.28mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, round, large boneless, dry onion soup mix, shredded swiss cheese
 

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