French Flamme. Bacon- Cheese Pizza/Pie
10 mins (cooking 10)
5 ingredients
1 servings
That's how my mum used to call this alsatian tart. The real name is flammekueche, in my family, we make it with "fromage blanc", which is something creamier than plain yogurt. You can find a lot of different recipes for this tarte, using creme fraiche or not, very thin bread dough or puff pastry. I like it this way, try it with some gruyère cheese (grated) on top, Miam !

Categories:  <-15-mins , beginner-cook , european , easy , main-dish , quick , french , savory-pies , time-to-make ,
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Serving Size (430.0 g)
Servings 1
Amount per Serving
Calories 1267.3 Calories from Fat 788.67
% Daily Value *
Total Fat 87.63g 134.82%
Saturated Fat 22.18g 110.89%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 572.7mg 23.86%
Total Carbohydrate 103.73g 34.58%
Dietary Fiber 3.45 g 13.8%
Sugars 1.7 g %
Protein 16.79g 33.58%
Vitamin A 2.3IU% Vitamin C 0.0mg%
Calcium 23.0mg% Iron 5.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canadian bacon