French Onion Soup
190 mins (prep 10, cooking 180)
15 ingredients
8-10 servings
This is the most amazing french onion soup you will ever have. It is so rich and delicious, the wines give it a very nice flavor. It makes quite a bit so feel free to cut it in half. Enjoy!

Categories:  onions , european , main-dish , <-4-hours , soups-&-stews , french , vegetable , time-to-make ,
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Serving Size (160.18 g)
Servings 8
Amount per Serving
Calories 298.92 Calories from Fat 152.37
% Daily Value *
Total Fat 16.93g 208.36%
Saturated Fat 9.47g 378.62%
Trans Fat 0.18g %
Cholesterol 41.4mg 110.4%
Sodium 13666.76mg 4555.59%
Total Carbohydrate 18.93g 50.48%
Dietary Fiber 0.4 g 12.66%
Sugars 14.17 g %
Protein 18.31g 292.95%
Vitamin A 384.97IU% Vitamin C 0.0mg%
Calcium 272.3mg% Iron 1.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, port wine, burgundy wine, salt and pepper, french bread