French Quiche Loraine
35 mins (prep 15, cooking 20)
10 ingredients
4-6 servings
Here is how to make a French Quiche Lorraine. It tastes excellent and is easy and fun to do. Watch video

Categories:  <-60-mins , european , easy , main-dish , cheese , french , egg , eggs~dairy , time-to-make ,
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Serving Size (24.62 g)
Servings 4
Amount per Serving
Calories 57.83 Calories from Fat 45.0
% Daily Value *
Total Fat 5.0g 30.77%
Saturated Fat 3.11g 62.24%
Trans Fat 0.0g %
Cholesterol 17.1mg 22.8%
Sodium 1.8mg 0.3%
Total Carbohydrate 2.81g 3.75%
Dietary Fiber 0.0 g 0.0%
Sugars 1.8 g %
Protein 0.72g 5.76%
Vitamin A 154.12IU% Vitamin C 0.0mg%
Calcium 22.73mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
gruyere cheese, smoked bacon