French Soupe Au Pistou


Food.com
45 mins (prep 20, cooking 25)
12 ingredients
24 servings
From Organic Gardening magazine(1985). A lovely soup made delicious with pesto. Enjoy!

Categories:  <-60-mins , pasta,-rice-and-grains , european , number-of-servings , soups-&-stews , french , pasta , vegetable , oamc~freezer~make-ahead , time-to-make ,
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Ingredients

Nutrition

Serving Size (53.48 g)
Servings 24
Amount per Serving
Calories 120.0 Calories from Fat 46.89
% Daily Value *
Total Fat 5.21g 192.39%
Saturated Fat 0.66g 78.73%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 47.8mg 47.8%
Total Carbohydrate 15.2g 121.56%
Dietary Fiber 3.66 g 351.05%
Sugars 2.36 g %
Protein 4.08g 195.76%
Vitamin A 111.81IU% Vitamin C 0.75mg%
Calcium 29.58mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, thin, fresh basil, freshly grated parmesan cheese, chopped fresh garlic
 

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