French Toast Eggs


Food.com
15 mins (prep 5, cooking 10)
8 ingredients
1 servings
I thought of the concept weeks ago, but tried it out for the first time this morning. It was good. I used only 1/4 tsp vanilla, but I could barely distinguish it, so I recommend using a tad more if you prefer bold flavors like myself. Can be easily doubled, tripled, etc. And experiement with extracts. I'm sure vegans (or non-ovos) can use tofu.

Categories:  beginner-cook , breakfast , quick , microwave , equipment , brunch , egg , kid-friendly , easy , number-of-servings , inexpensive , vegetarian , stove-top , pasta,-rice-and-grains , <-15-mins , for-1-or-2 , comfort-food , taste~mood , omelets-and-frittatas , diabetic , eggs~dairy , time-to-make , toddler-friendly , sweet , grains , infant~baby-friendly ,
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Ingredients

Nutrition

Serving Size (3.05 g)
Servings 1
Amount per Serving
Calories 3.02 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.09mg 0.0%
Total Carbohydrate 0.13g 0.04%
Dietary Fiber 0.0 g 0.0%
Sugars 0.13 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.12mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
nonfat milk, nonfat milk, artificial sweetener
 

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