French Toast


Food.com
20 mins (prep 5, cooking 15)
8 ingredients
4 servings
I found the original recipe on a McCalls recipe card. I like it smothered in corn syrup.

Categories:  served-hot , <-30-mins , north-american , presentation , breakfast , quick , inexpensive , equipment , egg , stove-top , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (56.78 g)
Servings 4
Amount per Serving
Calories 241.29 Calories from Fat 123.75
% Daily Value *
Total Fat 13.75g 84.59%
Saturated Fat 8.68g 173.57%
Trans Fat 0.48g %
Cholesterol 52.5mg 70.0%
Sodium 395.7mg 65.95%
Total Carbohydrate 19.24g 25.65%
Dietary Fiber 0.01 g 0.24%
Sugars 19.09 g %
Protein 10.47g 83.74%
Vitamin A 436.89IU% Vitamin C 5.41mg%
Calcium 359.75mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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