French Toast [gluten-Free, Lactose & Casein Free]
16 mins (prep 10, cooking 6)
11 ingredients
2 servings
A delicious french toast recipe designed for use with gluten-free breads. It is lactose and casein free if you use ghee, or completely dairy-free if you use margarine. Serve with maple syrup and fresh fruit. I made this with Food For Life's Brown Rice Bread but you can use it with any store-bought or homemade GF bread. Bon appetit!

Categories:  for-1-or-2 , pasta,-rice-and-grains , beginner-cook , north-american , breakfast , comfort-food , taste~mood , kosher , quick , free-of... , brunch , egg , eggs~dairy , time-to-make , <-30-mins , easy , gluten-free , american , lactose-free , number-of-servings , inexpensive ,
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Serving Size (68.62 g)
Servings 2
Amount per Serving
Calories 144.69 Calories from Fat 113.31
% Daily Value *
Total Fat 12.59g 38.75%
Saturated Fat 2.57g 25.73%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 445.79mg 37.15%
Total Carbohydrate 7.18g 4.78%
Dietary Fiber 0.36 g 2.9%
Sugars 6.17 g %
Protein 1.17g 4.66%
Vitamin A 679.09IU% Vitamin C 9.65mg%
Calcium 52.63mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
gluten free