French Toast With Pears, Brie, and Cinnamon
65 mins (prep 20, cooking 45)
13 ingredients
8 servings
A delicious twist on french toast that can be made-ahead and chilled for up to 24 hours. Great for brunch, holidays, and special occasions.

Categories:  fruit , north-american , breakfast , christmas , equipment , <-4-hours , refrigerator , cheese , brunch , eggs~dairy , time-to-make , holiday , easter , oven , pears , vegetarian ,
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Serving Size (83.59 g)
Servings 8
Amount per Serving
Calories 322.11 Calories from Fat 144.18
% Daily Value *
Total Fat 16.02g 197.22%
Saturated Fat 10.09g 403.46%
Trans Fat 0.24g %
Cholesterol 70.12mg 187.0%
Sodium 504.25mg 168.08%
Total Carbohydrate 26.04g 69.45%
Dietary Fiber 0.18 g 5.88%
Sugars 25.52 g %
Protein 18.83g 301.22%
Vitamin A 419.22IU% Vitamin C 2.15mg%
Calcium 501.39mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium pears, packed brown sugar, fresh rosemary, slices french bread