Fresh Apple Cake With Rum Sauce


Food.com
75 mins (prep 10, cooking 65)
14 ingredients
15 servings
Yum! Hate to admit it, but I really like this for breakfast. :)

Categories:  fruit , north-american , breakfast , taste~mood , nuts , equipment , <-4-hours , time-to-make , sweet , cakes , oven , apple , american , number-of-servings , southern-u.s. , from-scratch , stove-top , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (104.58 g)
Servings 15
Amount per Serving
Calories 520.76 Calories from Fat 269.91
% Daily Value *
Total Fat 29.99g 691.99%
Saturated Fat 9.59g 719.31%
Trans Fat 0.52g %
Cholesterol 33.91mg 169.56%
Sodium 275.19mg 171.99%
Total Carbohydrate 63.47g 317.36%
Dietary Fiber 2.77 g 166.08%
Sugars 48.22 g %
Protein 4.03g 120.86%
Vitamin A 408.01IU% Vitamin C 0.26mg%
Calcium 42.26mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, cooking apples, half and half cream, rum extract
 

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