Fresh Basil Fettuccine With Herbs, Chorizo, and Cherry Tomatoes
70 mins (prep 60, cooking 10)
16 ingredients
3 servings
Wonderful summertime fresh pasta dish that will impress every time with the basil fettucine and chorizo.

Categories:  pasta,-rice-and-grains , weeknight , european , italian , north-american , main-dish , american , <-4-hours , pasta , one-dish-meal , time-to-make ,
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Serving Size (85.31 g)
Servings 3
Amount per Serving
Calories 451.7 Calories from Fat 395.55
% Daily Value *
Total Fat 43.95g 202.86%
Saturated Fat 10.65g 159.81%
Trans Fat 0.0g %
Cholesterol 44.35mg 44.35%
Sodium 2534.21mg 316.78%
Total Carbohydrate 1.93g 1.93%
Dietary Fiber 0.06 g 0.76%
Sugars 0.03 g %
Protein 12.34g 74.02%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 10.89mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, large eggs, medium sweet onion, fresh ground black pepper, freshly grated parmesan cheese