Serving Size
(18.85 g)
Servings 10
Amount per Serving
Calories
96.07
Calories from Fat
58.59
% Daily Value *
Total Fat
6.51g
100.12%
Saturated Fat 1.18g
59.24%
Trans Fat 0.0
%
Cholesterol
2.37mg
7.89%
Sodium
136.16mg
56.73%
Total Carbohydrate
4.73g
15.77%
Dietary Fiber 0.0
g
0.0%
Sugars 0.18
g
%
Protein
4.73g
94.64%
Vitamin A 17.86IU%
Vitamin C 0.0mg%
Calcium 94.7mg%
Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet onions, fresh oregano, fresh basil, fresh parsley, italian bread