Fresh Coconut Cake

180 mins (prep 60)
13 ingredients
8 to 10
Sometimes seen with a lemon filling, this is one of the oldest "fancy" layer cakes and a great southern tradition. The fresh coconut makes you realize why this cake has always been special.

Categories:  cake , winter , kid--friendly , valentine's-day , shower , mother's-day ,
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Serving Size (134.63 g)
Servings 8
Amount per Serving
Calories 515.39 Calories from Fat 114.12
% Daily Value *
Total Fat 12.68g 156.06%
Saturated Fat 7.85g 313.9%
Trans Fat 0.46g %
Cholesterol 40.83mg 108.87%
Sodium 430.39mg 143.46%
Total Carbohydrate 98.79g 263.44%
Dietary Fiber 0.01 g 0.37%
Sugars 97.83 g %
Protein 5.27g 84.31%
Vitamin A 380.48IU% Vitamin C 0.86mg%
Calcium 291.14mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated fresh coconut, sifted cake flour, large egg whites, large egg whites, grated fresh coconut