Fresh Cranberry Relish or Salad
30 mins (prep 30)
8 ingredients
48 servings
So much better than cranberries from a can! Has a little zip (Grand Marnier or Congnac). Make at least a day ahead to best enhance the flavors.I got this recipe from Larry Benfield after Thanksgiving one year in the 1980's. Reading his original the oranges were UNPEELED. I have always peeled them.

Categories:  holiday , <-30-mins , christmas , thanksgiving , time-to-make ,
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Serving Size (15.65 g)
Servings 48
Amount per Serving
Calories 34.02 Calories from Fat 14.58
% Daily Value *
Total Fat 1.62g 119.86%
Saturated Fat 0.15g 36.8%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.36mg 0.72%
Total Carbohydrate 4.53g 72.51%
Dietary Fiber 0.6 g 115.17%
Sugars 3.48 g %
Protein 0.41g 39.69%
Vitamin A 6.16IU% Vitamin C 1.29mg%
Calcium 3.21mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tart green apples