Fresh from the Garden Tomato Pasta
20 mins (prep 10, cooking 10)
8 ingredients
4 servings
I was trying to find easy recipes that I could make quickly and with as few ingrediants as possible and I got this book in the mail (Kraft What's Cooking) and started flipping through it and came up with this winner.

Categories:  pasta,-rice-and-grains , <-30-mins , quick , pasta , penne , time-to-make ,
Share on Newzsocial



Serving Size (47.11 g)
Servings 4
Amount per Serving
Calories 122.14 Calories from Fat 21.24
% Daily Value *
Total Fat 2.36g 14.51%
Saturated Fat 1.05g 20.97%
Trans Fat 0.0g %
Cholesterol 5.91mg 7.89%
Sodium 571.09mg 95.18%
Total Carbohydrate 15.48g 20.63%
Dietary Fiber 0.06 g 0.95%
Sugars 1.44 g %
Protein 11.86g 94.86%
Vitamin A 60.92IU% Vitamin C 0.59mg%
Calcium 237.78mg% Iron 1.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, cloves garlic, medium onion, chopped tomatoes, chopped fresh basil, grated