Fresh Fruit Cake
50 mins (prep 10, cooking 40)
10 ingredients
6 servings
nice and simple sponge cake with fresh fruit.

Categories:  <-60-mins , low-protein , low-sat.-fat , cakes , healthy , low-in... , time-to-make , dessert ,
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Serving Size (106.63 g)
Servings 6
Amount per Serving
Calories 370.36 Calories from Fat 95.58
% Daily Value *
Total Fat 10.62g 98.05%
Saturated Fat 1.27g 38.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 17.57mg 4.39%
Total Carbohydrate 68.29g 136.58%
Dietary Fiber 3.23 g 77.45%
Sugars 46.35 g %
Protein 3.98g 47.72%
Vitamin A 3.01IU% Vitamin C 0.05mg%
Calcium 11.42mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low-fat milk