Fresh Fruit Cobbler
60 mins (prep 30, cooking 30)
14 ingredients
6 servings
Never use more than 1 quart of fruit. Only use fresh fruit for this recipe. Any variation will work! I usually do use sweetened peaches and lightly sugared berries, but this is optional. Serve warm with cream, ice cream, or whipped cream.

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Serving Size (74.87 g)
Servings 6
Amount per Serving
Calories 253.43 Calories from Fat 40.77
% Daily Value *
Total Fat 4.53g 41.84%
Saturated Fat 2.75g 82.44%
Trans Fat 0.16g %
Cholesterol 14.05mg 28.1%
Sodium 333.47mg 83.37%
Total Carbohydrate 49.96g 99.93%
Dietary Fiber 0.86 g 20.64%
Sugars 33.3 g %
Protein 4.0g 48.01%
Vitamin A 139.03IU% Vitamin C 1.48mg%
Calcium 109.75mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced fresh peaches, peeled, peeled, pitted and sliced cherries, pitted and sliced plums