Fresh Fruit Muffins
60 mins (prep 30, cooking 30)
13 ingredients
30 servings
These are really good and make a great snack. My mom gave me this recipe to try and we agree it 's a keeper. You could substitute different fruit if you'd like with these. This is a double recipe that I use. I didn't use the walnuts when I made this.

Categories:  <-60-mins , fruit , bananas , breakfast , breads , blueberries , strawberry , tropical-fruits , time-to-make , berries ,
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Serving Size (65.72 g)
Servings 30
Amount per Serving
Calories 158.58 Calories from Fat 39.06
% Daily Value *
Total Fat 4.34g 200.48%
Saturated Fat 0.35g 52.37%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 120.21mg 150.26%
Total Carbohydrate 29.94g 299.44%
Dietary Fiber 2.02 g 242.87%
Sugars 20.1 g %
Protein 1.81g 108.66%
Vitamin A 11.74IU% Vitamin C 10.81mg%
Calcium 8.64mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, chopped walnuts