Serving Size
(249.0 g)
Servings 1
Amount per Serving
Calories
919.4
Calories from Fat
73.44
% Daily Value *
Total Fat
8.16g
12.56%
Saturated Fat 4.51g
22.56%
Trans Fat 0.0
%
Cholesterol
82.8mg
27.6%
Sodium
622.9mg
25.95%
Total Carbohydrate
154.19g
51.4%
Dietary Fiber 3.38
g
13.5%
Sugars 59.14
g
%
Protein
54.07g
108.14%
Vitamin A 212.5IU%
Vitamin C 6.84mg%
Calcium 1439.55mg%
Iron 6.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, table salt, chopped fresh herbs, vegetable cooking spray