Fresh Orange-Oatmeal Bread
110 mins (prep 75, cooking 35)
14 ingredients
8 servings
Beth Hensperger

Categories:  quick-breads , breads , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (78.03 g)
Servings 8
Amount per Serving
Calories 170.81 Calories from Fat 71.46
% Daily Value *
Total Fat 7.94g 97.69%
Saturated Fat 1.18g 47.3%
Trans Fat 0.14g %
Cholesterol 3.37mg 8.98%
Sodium 506.67mg 168.89%
Total Carbohydrate 19.99g 53.32%
Dietary Fiber 1.21 g 38.88%
Sugars 9.73 g %
Protein 3.8g 60.77%
Vitamin A 50.53IU% Vitamin C 0.0mg%
Calcium 128.07mg% Iron 1.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed light brown sugar, unbleached all-purpose flour, cold unsalted butter, packed light brown sugar, large eggs, unbleached all-purpose flour