Fresh Pasta Toss
35 mins (prep 15, cooking 20)
14 ingredients
6 servings
This is something I came up with on a warm late spring evening. The fresh vegetables and herbs and the creamy light sauce made it perfect for sitting on the porch and enjoying each others company. It's important to use the fresh ingredients where indicated, or else the crisp light flavor just won't be there.

Categories:  <-60-mins , pasta,-rice-and-grains , weeknight , easy , main-dish , inexpensive , pasta , penne , one-dish-meal , time-to-make ,
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Serving Size (173.13 g)
Servings 6
Amount per Serving
Calories 294.39 Calories from Fat 216.9
% Daily Value *
Total Fat 24.1g 222.45%
Saturated Fat 12.57g 377.08%
Trans Fat 0.8g %
Cholesterol 51.46mg 102.93%
Sodium 323.78mg 80.95%
Total Carbohydrate 17.2g 34.4%
Dietary Fiber 2.86 g 68.59%
Sugars 4.22 g %
Protein 5.49g 65.88%
Vitamin A 932.84IU% Vitamin C 16.97mg%
Calcium 86.4mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley, yellow pepper, smoked sausage, salt and pepper, fresh basil leaves