Serving Size
(61.65 g)
Servings 4
Amount per Serving
Calories
268.25
Calories from Fat
268.47
% Daily Value *
Total Fat
29.83g
183.57%
Saturated Fat 4.15g
83.05%
Trans Fat 0.0
%
Cholesterol
0.0mg
0.0%
Sodium
819.52mg
136.59%
Total Carbohydrate
1.45g
1.93%
Dietary Fiber 0.95
g
15.14%
Sugars 0.12
g
%
Protein
0.7g
5.58%
Vitamin A 40.81IU%
Vitamin C 1.27mg%
Calcium 12.13mg%
Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh pasta, bread crumbs, ground, minced fresh garlic, fresh lemon juice, anchovy paste, chopped fresh flat leaf parsley, grated parmigiano-reggiano cheese