Fresh Peach Bread Pudding
75 mins (prep 20, cooking 55)
7 ingredients
6 servings
Uses fresh peaches, left-over challah and almond extract.

Categories:  cobblers-and-crisps , <-4-hours , time-to-make , dessert ,
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Serving Size (55.17 g)
Servings 6
Amount per Serving
Calories 204.83 Calories from Fat 79.65
% Daily Value *
Total Fat 8.85g 81.72%
Saturated Fat 5.33g 159.97%
Trans Fat 0.16g %
Cholesterol 25.8mg 51.6%
Sodium 130.49mg 32.62%
Total Carbohydrate 32.07g 64.14%
Dietary Fiber 0.0 g 0.0%
Sugars 31.12 g %
Protein 0.68g 8.18%
Vitamin A 260.2IU% Vitamin C 0.0mg%
Calcium 21.74mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4