Fresh Peach Cobbler (Or Berry Cobbler)
80 mins (prep 20, cooking 60)
9 ingredients
8-10 servings
A fabulous cobbler recipe. It is quick to make and delicious every time. If peaches are not in season--it is also wonderful with frozen sliced peaches--just be sure they are thawed through before you put it together and allow more time to cook.

Categories:  low-protein , fruit , pitted-fruits , cobblers-and-crisps , <-4-hours , peaches , low-in... , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (144.94 g)
Servings 8
Amount per Serving
Calories 610.92 Calories from Fat 172.8
% Daily Value *
Total Fat 19.2g 236.35%
Saturated Fat 11.99g 479.54%
Trans Fat 0.73g %
Cholesterol 58.04mg 154.77%
Sodium 568.04mg 189.35%
Total Carbohydrate 103.15g 275.06%
Dietary Fiber 1.0 g 31.87%
Sugars 75.72 g %
Protein 8.97g 143.49%
Vitamin A 581.5IU% Vitamin C 0.86mg%
Calcium 298.51mg% Iron 1.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced peaches, peeled, freshly grated nutmeg