Fresh Peach Pie


Food.com
60 mins (prep 10, cooking 50)
6 ingredients
8 servings
From Betty's Pies Favorite Recipes. Peach was Betty's favorite of all the pies she made.

Categories:  <-60-mins , pasta,-rice-and-grains , fruit , seasonal , midwestern-u.s. , north-american , taste~mood , equipment , peaches , low-in... , pie , low-sodium , time-to-make , holiday , low-protein , food-gift , toddler-friendly , easy , kid-friendly , pitted-fruits , presentation , oven , american , inexpensive , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (42.32 g)
Servings 8
Amount per Serving
Calories 166.17 Calories from Fat 22.32
% Daily Value *
Total Fat 2.48g 30.55%
Saturated Fat 1.46g 58.59%
Trans Fat 0.09g %
Cholesterol 5.96mg 15.9%
Sodium 18.33mg 6.11%
Total Carbohydrate 36.35g 96.95%
Dietary Fiber 1.08 g 34.41%
Sugars 29.56 g %
Protein 1.25g 20.02%
Vitamin A 70.61IU% Vitamin C 0.01mg%
Calcium 5.73mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sliced peaches
 

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