Fresh Pork Sausage Patties


MyRecipes.com
50 mins (prep 30, cooking 20)
9 ingredients
20 patties
This homemade sausage is best when made in advance, giving it more time to develop flavor. The patties can also be cooked in advance and refrigerated or frozen. Simply reheat them in the microwave when ready to serve.  

Categories:  oxmoor-house , pork , breakfast~brunch , main-dishes ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (1.11 g)
Servings 20
Amount per Serving
Calories 0.45 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.05%
Saturated Fat 0.0g 0.03%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 87.26mg 72.71%
Total Carbohydrate 0.1g 0.66%
Dietary Fiber 0.01 g 0.5%
Sugars 0.0 g %
Protein 0.02g 0.76%
Vitamin A 0.03IU% Vitamin C 0.09mg%
Calcium 0.6mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bacon slices, fresh rosemary leaves, ground sage, freshly ground black pepper, ground red pepper, ground pork
 

Comments