Fresh Rhubarb Pie


Food.com
40 mins (cooking 40)
9 ingredients
8 servings
Wayne- Here is my grandmother's recipe.

Categories:  <-60-mins , equipment , pie , low-sodium , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , oven , number-of-servings , healthy , healthy-2 , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (179.07 g)
Servings 8
Amount per Serving
Calories 244.35 Calories from Fat 29.07
% Daily Value *
Total Fat 3.23g 39.77%
Saturated Fat 0.68g 27.3%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 40.54mg 13.51%
Total Carbohydrate 54.82g 146.18%
Dietary Fiber 2.19 g 70.2%
Sugars 46.25 g %
Protein 1.17g 18.66%
Vitamin A 269.12IU% Vitamin C 13.49mg%
Calcium 104.37mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg
 

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