Fresh Tomato Sauce With Garden Herbs


Food.com
25 mins (prep 10, cooking 15)
9 ingredients
2.5 servings
From 365 Ways to Cook Pasta

Categories:  3-steps-or-less , tomato , low-carb , one-dish-meal , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , <-30-mins , easy , main-dish , healthy , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (334.06 g)
Servings 2.5
Amount per Serving
Calories 292.29 Calories from Fat 218.25
% Daily Value *
Total Fat 24.25g 93.28%
Saturated Fat 3.35g 41.86%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1142.24mg 118.98%
Total Carbohydrate 19.73g 16.45%
Dietary Fiber 3.11 g 31.1%
Sugars 10.8 g %
Protein 2.94g 14.69%
Vitamin A 526.54IU% Vitamin C 24.92mg%
Calcium 108.91mg% Iron 4.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh basil, chopped flat-leaf italian parsley, fresh oregano leaves, fresh thyme, fresh ground black pepper
 

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