Fresh Tomato Soup Recipe


Taste of Home
1045 mins (prep 10, cooking 45)
12 ingredients
4-6 servings


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Ingredients

Nutrition

Serving Size (273.73 g)
Servings 4
Amount per Serving
Calories 470.43 Calories from Fat 208.89
% Daily Value *
Total Fat 23.21g 142.82%
Saturated Fat 10.68g 213.53%
Trans Fat 0.48g %
Cholesterol 190.32mg 253.75%
Sodium 1286.72mg 214.45%
Total Carbohydrate 11.82g 15.76%
Dietary Fiber 0.59 g 9.52%
Sugars 4.69 g %
Protein 54.31g 434.45%
Vitamin A 560.55IU% Vitamin C 1.68mg%
Calcium 32.26mg% Iron 2.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped onion, fresh tomatoes, dried basil, dried thyme, heavy whipping cream
 

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