Fresh Tomato Soup

55 mins (prep 20, cooking 35)
10 ingredients
6 servings

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Serving Size (147.68 g)
Servings 6
Amount per Serving
Calories 61.78 Calories from Fat 45.54
% Daily Value *
Total Fat 5.06g 46.67%
Saturated Fat 0.73g 21.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 277.3mg 69.32%
Total Carbohydrate 1.68g 3.36%
Dietary Fiber 0.0 g 0.0%
Sugars 0.76 g %
Protein 2.76g 33.1%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 11.25mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole, ripe tomato, whole, bermuda onion, large, minced garlic, pinch salt, finely chopped basil, finely chopped parsley