Fresh Tomato Soup With Orzo
50 mins (prep 20, cooking 30)
11 ingredients
6 servings
From 365 Ways to Cook Pasta.

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , tomato , summer , soups-&-stews , pasta , vegetable , time-to-make ,
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Serving Size (352.36 g)
Servings 6
Amount per Serving
Calories 293.16 Calories from Fat 67.77
% Daily Value *
Total Fat 7.53g 69.48%
Saturated Fat 1.55g 46.6%
Trans Fat 0.0g %
Cholesterol 81.63mg 163.25%
Sodium 1197.15mg 299.29%
Total Carbohydrate 33.5g 66.99%
Dietary Fiber 2.51 g 60.13%
Sugars 9.1 g %
Protein 24.89g 298.65%
Vitamin A 1500.66IU% Vitamin C 53.23mg%
Calcium 44.81mg% Iron 3.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced sweet onion, celery rib, fresh sage leaves, cooked orzo