Fresh Tomato Spaghetti Sauce


Food.com
130 mins (prep 5, cooking 125)
9 ingredients
6 servings
This is my adopted recipe, I haven't made it yet.

Categories:  side-dish , beginner-cook , italian , seasonal , equipment , cheese , low-carb , low-cholesterol , lunch~snacks , easy , main-dish , heirloom~historical , healthy-2 , stove-top , pasta,-rice-and-grains , condiments,-etc. , low-sat.-fat , comfort-food , taste~mood , romantic , spicy , <-4-hours , low-sodium , low-in... , eggs~dairy , time-to-make , novelty , low-protein , holiday , low-calorie , european , wedding ,
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Ingredients

Nutrition

Serving Size (16.7 g)
Servings 6
Amount per Serving
Calories 101.55 Calories from Fat 89.55
% Daily Value *
Total Fat 9.95g 91.84%
Saturated Fat 1.38g 41.53%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 395.34mg 98.83%
Total Carbohydrate 3.31g 6.62%
Dietary Fiber 0.45 g 10.68%
Sugars 2.58 g %
Protein 0.44g 5.33%
Vitamin A 32.32IU% Vitamin C 2.08mg%
Calcium 19.36mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh tomatoes, medium onions, cloves garlic, fresh basil, grated parmesan cheese
 

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