Fresh Tomatoes, Mint, and Ricotta

20 mins (prep 10, cooking 10)
11 ingredients
4 to 6

Categories:  quick ,
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Serving Size (185.65 g)
Servings 4
Amount per Serving
Calories 560.18 Calories from Fat 283.68
% Daily Value *
Total Fat 31.52g 193.96%
Saturated Fat 8.05g 160.97%
Trans Fat 0.0g %
Cholesterol 91.0mg 121.34%
Sodium 72.42mg 12.07%
Total Carbohydrate 53.23g 70.97%
Dietary Fiber 0.59 g 9.47%
Sugars 3.45 g %
Protein 16.47g 131.73%
Vitamin A 293.03IU% Vitamin C 1.48mg%
Calcium 137.21mg% Iron 3.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plum tomatoes, finely chopped fresh mint leaves, dash salt, fresh