Fresh Vegetables with an Herbed Garlic Dip
15 mins (prep 15)
10 ingredients
1.75 servings
Made this for my kids who are not great vegetable eaters. They liked it and we have it often.

Categories:  <-15-mins , dip , kid-friendly , quick , vegetable , appetizer , time-to-make ,
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Serving Size (212.73 g)
Servings 1.75
Amount per Serving
Calories 985.77 Calories from Fat 951.03
% Daily Value *
Total Fat 105.67g 284.5%
Saturated Fat 14.89g 130.31%
Trans Fat 0.0g %
Cholesterol 5.83mg 3.4%
Sodium 1663.17mg 121.27%
Total Carbohydrate 4.14g 2.41%
Dietary Fiber 0.0 g 0.0%
Sugars 3.08 g %
Protein 7.63g 26.69%
Vitamin A 25.76IU% Vitamin C 0.0mg%
Calcium 181.98mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, small onion, fresh parsley, dried tarragon, white pepper